Granola Recipe



This is a healthy and delicious recipe for homemade granola.


3 Cups of rolled oats

2 cups of slivered almonds

2 cups of cashews

1 1/2 cups of shredded unsweetened coconut

1/4 cup of dark brown sugar

1/3 cup of maple syrup

1/4 cup of vegetable oil

1/2 tsp. salt



Preheat the oven to 250 degrees Fahrenheit

in a large bowl combine the brown sugar, maple syrup and vegetable oil and stir.

Add the oats, almonds, cashews, coconut and salt and combine with the sugar and syrup mixture.

Take a large jelly roll or sheet pan and cover with parchment paper.  Pour the mixture onto the pan.  Cook for 1 hour and thirty minutes, stirring every twenty minutes.

Remove from oven and cool.  Then transfer to an airtight container.  I prefer mason jars.


Serve with fresh berries or dried fruit.  I love it with plain or vanilla yogurt and lots of fresh berries!